Kayem Foods Inc., based in Chelsea, Massachusetts, has issued a recall for over 1.5 million pounds of ready-to-eat (RTE) meat and poultry items due to potential temperature abuse during storage. This announcement comes from the USDA’s Food Safety and Inspection Service (FSIS), stressing the need for consumer awareness regarding these products.
Recall Details and Product Information
The recalled items include various RTE meat and poultry products such as bacon, hot dogs, sausages, turkey breasts, and hams. These products were manufactured between March 31, 2026, and October 7, 2026, with some having extended shelf lives. The FSIS is particularly worried that these items might currently be in the refrigerators or freezers of consumers. For a thorough overview of the affected products, consumers can review product labels and a comprehensive list of over 100 impacted items through the FSIS website.
Each recalled product is marked with certain establishment numbers — “EST. M/P 7839,” “EST. P 20935A,” and “EST. M 9520” — which can be found inside the USDA mark of inspection. These items were distributed to retail and food service establishments across the United States as well as to Hong Kong.
Cause of the Recall
The recall was initiated following a report from a retail customer who noted warm product temperatures upon delivery on October 1. An investigation by Kayem Foods revealed that RTE meat and poultry products had been stored in a warehouse cooler that experienced temperature deviations, thereby compromising the safety of the products.
As of now, there have been no confirmed cases of illness linked to these recalled products. However, consumers who are concerned about potential health issues after consuming these items are advised to consult with a healthcare professional.
Consumer Advisory and Next Steps
Consumers who have purchased any of these recalled meat and poultry products should refrain from consuming them. The FSIS recommends that affected items be discarded or returned to the place of purchase for a refund. It is essential for consumers to prioritize food safety and take immediate action if they have these products in their homes.
Staying informed about such recalls can protect your health and the health of your family. Keeping an eye on product announcements from reputable agencies like the FSIS can help ensure the food you consume is safe and healthy. Always check the labels on food products and be proactive in handling any recalls or safety warnings.